Ingredients: Roasted thin slices of marinated prime lamb, served with sesame oil sauce, onion, parsley, and tomato. Served with bread. Contains sesame, gluten (wheat)
Exotically spiced lamb meat is slow roasted, thinly sliced right from the spit and then placed in between our house-baked pita wrap for your enjoyment.
To achieve the most tender meat possible, we immerse leg of lamb overnight in a puree of fresh onions, peppers, garlic, cumin and other herbs and spices. The result is falling-apart-succulent lamb that will exceed your expectations for flavor.
Baked fresh daily, our Middle Eastern wrap bread boasts delicious chew and softness. Durable enough to hold succulent meat, while soaking up its savory juices, a wrap is a convenient and delicious way to enjoy Shawarma Lamb.