Ingredients: Roasted thin slices of marinated prime lamb, served with sesame oil sauce, onion, parsley, and tomato. Served with bread. Contains sesame, gluten (wheat)
Exotically spiced Shawarma Lamb, roasted and thinly sliced right from the spit, will satisfy your craving for a robust, hearty meal.
To achieve the most tender meat possible, we immerse lamb overnight in a puree of fresh onions, peppers, garlic, cumin and other herbs and spices. The meat is then slow-roasted to perfection, resulting in falling-apart-succulent lamb that will exceed your expectations for flavor.
To balance out all that meaty richness, Shawarma Lamb is served on a bed of buttery, light-as-air Basmati rice.